Lunch Menu
[served from 12 pm until 6 pm]
Starters
Soup of the Day | €4.00 |
Creamy Atlantic Seafood Chowder | €6.50 |
Hot & Spicy Chicken Wings | €7.00 |
Open Smoked Salmon, Capers, Mixed Salad | €9.00 |
½kg Killary Mussels Mariniere Cooked in Cream, White Wine, Garlic Butter and Herbs | €9.00 |
Cleggan Crab Claws, Mixed Salad, Lemon, Garlic and Herb Butter | €13.00 |
All Above Served with Homemade Brown Bread |
Salads
Warm Goats Cheese, Beetroot, Walnut Dressing | |
Starter | €6.50 |
Main Course | €12.00 |
Caesar Salad | |
Starter | €6.50 |
Main Course | €12.00 |
All Above Served with Homemade Brown Bread |
Main Courses
Baked Fillet of Salmon, Lemon & Chive Buerre Blanc | €14.00 |
Roast Leg of Lamb, Red Wine Jus | €14.00 |
Irish Beef and Guinness Stew | €12.00 |
Bacon Hock, Colcannon, Creamy Mustard Sauce | €11.00 |
Specials & Burgers
Beer Battered Fish of the Day | €14.00 |
Grilled Cajun Chicken Burger | €13.00 |
10 oz Striploin Steak, Sauté Onions & Mushrooms, Garlic Butter/ Pepper Sauce | €18.00 |
8 oz Homemade Beef Burger with Cheese, Smokey Bacon & Coleslaw | €13.00 |
All Above Served with Chips & Mixed Salad | |
Children's Menu
Breast of Chicken | €7.50 |
½ Roast of the Day | €7.50 |
Sausages | €6.00 |
Chicken Goujons | €7.00 |
Battered Fish | €7.50 |
All Above Served with Potatoes/Chips and Vegetables | |
Plain Pasta | €2.00 |
Baby Bowl | €2.00 |
Children’s Special | €8.00 |
Desserts
Vanilla Crème Brulee | €5.00 |
Apple Crumble | €5.00 |
Chocolate Brownie | €5.00 |
Selection of Ice Cream | €4.50 |
Side Orders
Portion of Chips | €2.50 |
Onion Rings | €2.50 |
Side Salad | €2.50 |